Apple cider vinegar may slow the release of sugar (from foods) into the bloodstream and avoid dangerous spikes in blood glucose. This lowers your body's need for insulin and takes the stress off of your pancreas. When your blood sugar is balanced, you're less likely to crave carbohydrates.
Fatty acids and phytochemicals found in fish oil and olive oil have been shown to block cellular mechanisms involved in the development of acute pancreatitis, s... more