Airfryer Puff Pastry Bagel Recipes

Ingredients for Airfryer Puff Pastry Bagel Recipe

4 puff pastry dough
4 braided cheeses
To find;

3 tablespoons of molasses
Half a tea glass of water (60 ml)
roasted sesame

How to Make Airfryer Puff Pastry Bagel Recipe?

First of all, let's put the thawed puff pastry on the counter. Let's place braided cheese on the long edge and wrap the dough into a roll.
Let's ensure that it sticks by pressing the joints well with our fingertips.
Let's hold both ends of our roll with our hands and combine it to form a round shape.
Let's first dip every part of the bagel we shaped into molasses water. Then let's cover it with roasted sesame seeds.
After preparing all of our puff pastry in this way, let's place our bagels in the airfryer chamber.
Let's close the chamber and cook our bagels on manual setting at 180 ° C for 20 minutes.
At the end of the time, our cooked and nicely browned bagels are ready to serve. Enjoy your meal!