To best achieve those goals, it is important for pancreatitis patients to eat high protein, nutrient-dense diets that include fruits, vegetables, whole grains, low fat dairy, and other lean protein sources. Abstinence from alcohol and greasy or fried foods is important in helping to prevent malnutrition and pain.
High-fat produce like avocados may be too rich for you to digest if you have pancreatitis. You'll also want to avoid cooking produce with butter and oils or top... more